HAOLE

A lighter version of a white Russian with the taste of the islands. Deadhead rum, coffee liqueur and big splash of coconut milk served over ice with a crisp caramel coffee nest by DTD.

INGREDIENTS

Deadhead Rum

Kahlua

Unsweetened coconut milk

Allspice syrup (optional)

 

METHOD

Add the rum and coffee liqueur to an Old Fashioned glass filled with ice. Top with a large splash of unsweetened coconut milk and stir.

 

GARNISH

with Caramel Coffee Nest Cookie by Dress the Drink. And a dusting of nutmeg (optional)

 

Original cocktail by Gretta

 (the Grass Skirt Goddess)

2 oz

1 oz