Champurrado Old Fashioned
• 1.00oz Deadhead Chocolate Rum
• 1.00oz Deadhead 6 Year
• 0.25oz Nixta Licor de Elote
• 0.25oz Piloncillo Syrup*
• 2 dashes Bittermens Elemakule Bitters
• Garnish with burnt cinnamon stick

*One cone of piloncillo sugar, combined with equal parts water

Deadhead Rum Cocktail Champurrado Old Fashioned

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